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REPORT ON NO FIRE COOKING - PRIMARY

HFSI CAIE PRIMARY - FIRELESS COOKING


The students of HFSI Primary donned their ‘Chefs Caps’ to exhibit their culinary skills in the ‘Cooking Without Fire’ activity.. It was a delicious sight to watch the little hands chopping and decorating away. Learners participated with full zeal and enthusiasm as they doled out nutritious and delectable delicacies. The event not only provided a platform to foster their creativity and decision-making skills but also helped them explore their hidden talents and discover new areas of interest. Through this activity they learnt the spirit of teamwork, culinary skills and appreciated the hard work that goes into cooking. Our learners prepared healthy dishes and yummy lip-smacking items like Cucumber Avocado Rolls, Papaya Salad, Butterfly Pea Lemonade, Cashew Paan Delight, Strawberry Fantasy, Creamy Coleslaw and many more using easy and quick recipes.

It was a great way to create awareness about the nutritional value of food cooked without flame, the necessity, and advantages of healthy eating and to encourage our learners to stay away from the junk food. The dishes prepared were presented in an artistic and aesthetic style by all of them and was indeed a treat for the eyes and tickling for our taste buds!!


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